Salad4 cups fresh baby spinach
8 fresh strawberries, quartered
1 avocado, sliced into eighths
1/2 cup olive oil1/4 cup lime juice
1 tsp honey1/4 tsp cayenne powder
1/8 tsp salt
Combine dressing ingredients in blender and emulsify. Chill dressing. Arrange 2 strawberries and 2 slices avocado atop 1 cup of spinach on each of four plates. Dress salad immediately before serving. Serves 4.